The much-anticipated Sweetwater Music Hall – a community gathering place and live music venue dedicated to bringing back the Sweetwater’s musical legacy to Mill Valley California – is set for a soft opening this January. The opening of Sweetwater Music Hall marks a rebirth of the landmark roots music venue and Bay Area treasure founded by original owner Jeanie Patterson nearly 25 years ago.
A local venture that will be comprised of multiple investors including Bob Weir (Grateful Dead, Furthur) and other longtime supporters of Patterson’s club, the Sweetwater Music Hall is a state-of-the-art nightclub and café that will not only present nationally recognized top-quality entertainment but also will provide a comfortable home venue for local and emerging talent to perform and experiment. Through its intimate setting, the club is designed to be both a neighborhood hangout as well as a world-class entertainment destination employing cutting-edge Meyer Sound and streaming video technology capable of bringing exceptional live events to broader audiences.
"For years, the Sweetwater was the place many of us local and visiting musicians headed to when we were looking to play for fun,” said Weir. “Well, our clubhouse is back – and it belongs to all of us. Woo hoo – Mill Valley finally has its playpen back! Here we go…"
Located in the Masonic Hall at 19 Corte Madera Avenue in Mill Valley, the Sweetwater Music Hall will offer food, drinks and live music for all ages, including national and local headline musical acts; Open Mic Mondays with Marin County keys player Austin DeLone; as well as other types of performances and private events. The club also will offer residencies and master classes with accomplished artists beginning on opening weekend.
In addition to entertainment, the Sweetwater Music Hall will include a full-service restaurant and on-site catering led by renowned chef-restaurateur Gordon Drysdale (Pizza Antica, Café de Amis), who will offer artfully crafted, fresh, locally sourced and organic fare. At the soft-service café, initial orders will be taken at the counter and served by staff; subsequent orders may be placed tableside. While initially focusing on evening and happy hour fare, it is expected that by spring the Sweetwater will introduce breakfast and lunch, patio dining and musical Sunday Brunches featuring fresh-squeezed juices and super-premium coffee from Stumptown Coffee Roasters.
Over its nearly 25-year history, the original Sweetwater hosted performances by artists including Weir, Carlos Santana, Clarence Clemons, Elvis Costello, Gregg Allman, Huey Lewis, Jerry Garcia, Maria Muldaur, Sammy Hagar, Richie Havens and many other musical luminaries. In 1992, BBC Television shot a documentary at the club featuring Bonnie Raitt, John Lee Hooker and Ry Cooder. That same year, Hot Tuna recorded two live albums at the Sweetwater. The new club intends to carry on this storied tradition.
