August 26, 2011

Friday Mix Tape: Atypical Hurricane Mix

Hurricane Irene is bearing down on the East Coast as we speak, so for this week’s Friday Mix Tape we thought it only fitting to focus on hurricane/storm-themed songs. However,

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Briefly: Phish Live Bait Volume 6

The last scheduled Phish shows of the summer take place next weekend at Dick’s Sporting Goods Park near Denver. To help get the fanbase even more excited, archivist Kevin Shapiro

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Bloggy Goodness: Tumble Bee

On November 8, singer-songwriter Laura Veirs will release her first album of children’s music called Tumble Bee: Laura Veirs Sings Folk Songs For Children. Inspired by the birth of their

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Chicago Eats: Sausages and The Purple Pig

Chicago, Chicago that toddlin’ town.

Frank Sinatra certainly sang it straight up about The Windy City.

Words cannot express how thrilled Chris and I were when our favorite band Phish announced they were playing three nights at the famous UIC Pavilion in Chicago, Illinois, this year. We have friends in Chicago that we don’t see nearly enough and the prospect of Chicago eats for a week had us salivating. We had many fun culinary experiences during our stay, but three restaurants topped the pack. I will tell you about our adventures in eating at Hot Doug’s and The Purple Pig this week. Stay tuned for next week’s article about our fantastic meal at Girl and the Goat.

HOT DOUG’S


While planning for the Phish run, one theme came up repeatedly: SAUSAGE! Chicago is well known for its tubular meat—whether it be in the form of the famed Chicago hot dog, Polish sausages or the more creative gourmet sausage sandwiches—and we were determined to try them all. Chris insisted that we spend at least one lunch at Hot Doug’s – otherwise known as “The Sausage Superstore and Encased Meat Emporium.”

Hot Doug's Specials Menu


Hot Doug’s is a bit of an enigma. It is a tiny space by Chicago standards, and their hours are 10:30am – 4:00pm six days a week. You are almost always guaranteed to wait in line—sometimes for hours—while you drool at the thought of eating these encased masterpieces. Doug Sohn creates all of his sausages in-house, and each sandwich receives careful consideration in pairing the ingredients.

READ ON for more on Hot Doug’s and The Purple Pig…

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Televised Tune: On The Tube This Weekend

The season VH1’s Storytellers that just finished has been among the best in the series’ 15-year run. You can catch repeat of episodes airings featuring HT faves My Morning Jacket,

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Conspirator Confirms Fall Tour

Conspirator, the live electronic brainchild of Marc Brownstein and Aron Magner of The Disco Biscuits and their new partner Chris Michetti, is set to hit the road again this fall.

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Gathering of the Vibes: Seaside Park, Bridgeport, CT 7/21-7/24/11

The weather was hot and trying as temperatures reached record heights of more than 100 degrees, but this didn’t stop festival-goers from braving the heat in lieu of more cushy accommodations. It seemed like the more trying the conditions became, the more intense of an internal reward was experienced by all who stuck it out.

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