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A Memory of Music: November 2010

Kicking off this month’s edition of our look at the month in photographs are a couple shots from Halloween. The first one is an amusing photo of Bill Nershi of the String Cheese Incident, face to face with his pint size replica at the Hampton Coliseum on Hulaween. Apparently an enterprising photographer snuck the little guy up on stage, giving everyone a good laugh. You can check out tapes from the evening on the archive and livecheese.com

[Bill Nershi w/ Barefoot Billy, photo by Chris Monaghan]


A review of the last few weeks wouldn’t be complete without a nod to Phish’s triumphant three night celebration in Atlantic City. Whether it was the Zeppelin and Little Feat covers, the outrageous costumes by the fans, the late night shows or all night parties at the Tropicana, a great time was had by all. Perhaps too good a time in one case.

[Phish at the Shore, photo by Seth Eisenstein]


READ ON for more of this month’s A Memory of Music…

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Review: Jimmy Herring Band @ Highline

The Jimmy Herring Band @ Highline Ballroom – November 15

When Jimmy Herring picks up a guitar and starts in on one of those astoundingly rich improvisational flights, it’s tough to get enough. He’s the type of player, be it with Panic or in any other context, for whom warmth and brilliance are as characteristic as technique and intensity – an always-dazzling display, but not a straight clinic, and never cold. He can sparkle, he can wail, he can bring ferocious energy, he can play with comfortable restraint and an ear for dynamics, and, like his good buddy Derek Trucks, he can consistently confound expectations for what should happen during a guitar solo. You’re drawn in and mesmerized and helpless to resist.


That’s one of the reasons that this much-welcome Jimmy Herring Band tour has been a success, and the Highline Ballroom show, nearly sold out, was two hours of expansive, psychedelic bliss. Another reason, though, is that Herring has taken an inherently indulgent format – the guitar wizard who puts together a solo band focused on all-instrumental jazz-rock – and hasn’t just left it as an excuse for a pick-up jam. We know he can play. We’ve learned he’s a strong bandleader: mindful of group dynamics, and knowing when to pour it on and when to get out of his own way.

Herring is the group’s center of attention and it’s his improvisations that drive the show, but he’s created something so much richer than a set of instrumentals with excuses for guitar heroics. Every selection at the Highline, whether a Herring original or a worked-over chestnut from the Meters, Jeff Beck, Zeppelin, the Beatles or elsewhere, felt meaningful and turned out, with a band that burrowed deep inside and fleshed out as many improvisational possibilities within as they could.

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Vid: The Decemberists – Down By The Water

With their foray into the world of rock operas now past them, literary-folk-prog act The Decemberists will return to a simpler sound with their next studio effort – The King Is Dead. The album, due out early next year, finds the Portland-based act joined by folkie Gillian Welch on seven tracks as well as REM guitarist Peter Buck for three.

Last week, The Decemberists stopped by Conan to perform the album’s first single, Down By The Water, with Welch. READ ON

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Televised Tune: On the Tube This Week

Russian-born singer/songwriter Regina Spektor and her glorious voice will visit Jimmy Fallon on Tuesday night to promote her new concert film Live in London. This is the first concert video

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Leftovers: Festival Announcement Overload

Apparently a number of festivals are trying to sell tickets over the holiday season as announcements are hitting our mailbox at a furious pace. To name a few – The Hangout

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Strange Brew: Dogfish Head – Bitches Brew

Welcome to back to Strange Brew our monthly column dedicated to – as you probably have already guessed – beer. Each month, we’ll take a close look at a new or notable brew, or just one we think you should be drinking.

The folks at Dogfish Head may not be too fond of their beers being labeled as “extreme,” but to those that drink the standard fare, their craft beers could be a bit of a shock to the palette thanks to their unique ingredients and potent punch. Founded in 1995, the Delaware-based brewery, whose unique methods of producing and brewing beer were the subject of a must-read New Yorker article, originally built its reputation around the flagship trio of continuously hopped IPA’s with a 60, 90 and 120 minute variation. Dogfish Head’s mantra is “off-centered stuff for off-centered people” as the company puts out a wide variety of year-round and seasonal offerings, as well as their big bottle rarity series.



The brewery’s latest limited release was brewed and named in honor of the 40th anniversary of Miles Davis’ landmark jazz-fusion album Bitches Brew, a record that is near and dear to Dogfish founder and president Sam Calagione’s heart. He claims that it was “my dream was to have Dogfish Head, in some small way, stand for the same thing in the beer world that Bitches Brew stands for in the jazz world.”

Why Should You Drink It?: For the third time in the brief history of this column we have another serendipitous alignment between the worlds of music and beer. This imperial stout, which weighs in at hefty 9% ABV, pours a silky black, almost molasses color with a dark tan head.

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Allmans @ Beacon Announcement Coming

Earlier this week, we ran an interview with Warren Haynes in which the Allman Brothers Band guitarist told our Chad Berndtson that “as far as [he] knew” the group would

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F4tF: The Best Burger in America

When I knew that I would be heading down to Miami & South Beach for a three day vacation and some well deserved R&R, I reached out to two people I know down there for tips on places to eat.  One of them is a well known chef who has spent most of his adult life in Florida, the other is the brother of one of my best friends who happens to be in law enforcement.


On the second of my three days down there I met up with my cop friend and his wife for a beer.  He said to me, we have to go this place in Hollywood Beach right on A1A that was voted The Best Burger in America by none other than Alan Richman of GQ Magazine.  If you don’t know anything about who he is, here is all you need to know:

Alan Richman is the most decorated food writer in history. He has won 14 James Beard Journalism Awards, a National Magazine Award (and was a finalist five more times), and a Bronze Star for service in Vietnam. You won’t find food writers like him at the food magazines. When he received his National Magazine Award, the presenter described him as “the Indiana Jones of food writers.” He has reviewed restaurants in nearly every Communist country (China, Vietnam, Cuba, East Germany), proof that he will go anywhere for a meal. He once reviewed the Chicago restaurant owned and operated by Louis Farrakhan, not known to be a fan of Jewish journalists. In Cuba, he defied government regulations by interviewing starving political dissidents, then rewarded himself with a lobster lunch at the most expensive restaurant in Havana. In 1998, Richman was inducted into The James Beard Foundation Who’s Who of Food and Beverage in America, which recognizes culinary industry professionals for their achievements. He is the Dean of Food Journalism at The French Culinary Institute in New York, where he teaches a class in food writing. Richman’s 14 Beard awards have been presented in restaurant reviewing, feature writing, and wine writing. He has also taken the top prize, the M.F.K. Fisher Distinguished Writing Award, twice. He continues to indulge his passion for eight-course dinners (plus cheese).

The name of the place that we went to was Le Tub.

READ ON to read all about the best burger Jon ever ate…

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