home brewing

Holiday Cheer #8: Batch #49

Dan Bliss November 9, 2005 No Comments

Unlike Christmas shopping, you can

Review: IPA: Batch #45

Dan Bliss August 23, 2005 No Comments

Here

Review: Scotch Ale: Batch #43

Dan Bliss July 8, 2005 No Comments

Here is the Scotch Ale I brewed back in November. This has been a mainstay in my fridge for the last month, and some of my mornings have paid the consequences of me brewing this strong, heavy ale.

Palace Bitter: Batch #48

Dan Bliss June 13, 2005 No Comments

Brewed an English Bitter for the first time in a few years. If you have never had this style before, it puts the hoppiness of IPA to shame. But if you don

American Steam: Batch #47

Dan Bliss May 2, 2005 No Comments

With the arrival of spring, I brewed an American Steam for the first time. Should be interesting to see how this one comes out.

IPA: Batch #44

Dan Bliss March 10, 2005 No Comments

With Spring just around the corner, I brewed up a new batch of IPA. It

Reverse the Curse Hazelnut Coffee Stout: Batch #43

Dan Bliss December 1, 2004 No Comments

This month I brewed up my “Reverse the Curse” Hazelnut Coffee Stout. Good story behind the name; I brewed it the night of Game 4 against the Yanks. I don’t remember if I did that because I was sick of the Sox and wanted something to do during the game, or I had a feeling something big was going to happen.

Holiday Cheer VII: Batch #42

Dan Bliss November 4, 2004 No Comments

With the arrival of fall, and the festive season just around the corner, this month I brewed up the Holiday Cheer VII. It should come in at a cool 5.4% alcohol with a sweet, cinnamon taste (I hope!).

Blueberry Stout: Batch #39 – Review

Dan Bliss June 25, 2004 No Comments

Late last summer I brewed my annual stout. But rather than going back to the cherry and hazelnut flavorings I tinkered with to moderate success, this time I took it up a notch and brewed my first Blueberry Stout.

Weizenbier Review: Batch #36

Dan Bliss September 9, 2003 No Comments

This installment of the Brewers Corner is a follow-up review of the Weizenbier I brewed back in April for my summer enjoyment. This came in at about 5% alcohol, and with a touch of lemon proved to be a nice, summer sipping treat during those hot afternoons.